2026-09-27, 17:30–20:30
105 Newington Green Rd, London N1 4QY
Chef Dmitry Douban (of Sessions Arts Club) pops up at OenoMaris on The Bend for a Lobster & Crab Bao party. - Celebrating World Lobster Day and the first full moon of the Autumn equinox - Handmade soft chewy bao buns with a choice of crunchy soft shell crab or sweet zingy Scottish native lobster - Tickets essential, £15 per bao, expected to sell out fast (link in bio) - Food served 5:30pm-8:30pm
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Posted by Pophunt